5 Minutes Christmas Cocoa Candies

Finally the most wonderful time of the year has arrived. Even if it is not as we used to know it we have to enjoy every minute and make the best of it at home. If you want something sweet to treat yourself or your family and friends, here are some super easy Cocoa bomb candies that need more or less 5 minutes to prepare.

Ingredients

  • 1 spoon of peanut butter (or cachew butter)
  • 2 spoons of Cocoa powder
  • 1 small spoon of coconut oil
  • 1 small spoon of honey (add one more if you want them sweeter)
  • Small paper cases for candies Optional
  • A drop of vanilla extract
  • Colourful sprinkles

At first, we melt the coconut oil in the microwave and then we mix all the ingredients in order everything to come together. Then with a little spoon we put little by little the mixture in the sweet cases. Finally we put them in the freezer for at least thirty minutes. After that we remove the cases and the candies are ready. It is important to storage the candies in the freezer and not let them out of it because they will melt.

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